Please note: all gift subscription orders will start with the February 2009 issue published in January 2009
Good Food is simply a must for everyone who loves food and cooking. Each issue is packed with up-to-the-minute recipes based on seasonal ingredients. Most of the recipes are quick and easy, a few are more challenging, but one thing you can be sure of - you know all the recipes will work first time because everything is carefully explained by the magazine's team of friendly experts.

As every cook knows, ingredients and equipment make all the difference, so each issue of Good Food includes buyers' guides to everything from tinned tomatoes to barbecue marinades, tried-and-tested gadgets, equipment, appliances and kitchen furnishings, and best buys in wine and foodie travel.

If you are a fan of TV cookery shows, there's one more reason why you need Good Food: this is where you'll find all the best recipes on TV, from all the top chefs on every channel.

12 month subscription

Good Food is simply a must for everyone who loves food and cooking.

Food, Cookery, Magazines